Kluane Chilkat International Bike Relay
See you on June 21, 2008 for the 16th annual race.

BORDER ENTRY REQUIREMENTS for RIDERS and TEAMS  

 

Due to increased border inspection requirements, all riders who cross the US-Canada border will be required to stop and show identification to a US Customs Officer.

This includes all leg 7 riders on solo, two, four and eight person teams.

 

These riders will have to stop at the US-Canada border (new in 2007). Once riders have entered the bike lane at Canadian customs, there is to be no passing.

 

All leg 7 riders must stop and show ID to the Customs Officer there.

A rider without ID at this point will not be allowed to proceed. 

Each rider's name and ID will be matched against the master list of registered leg 7 riders. 

Any rider whose name does not appear on their team's leg 7 roster  will have to clear Customs in the normal manner.  This will take time. Discrepancies between registered and actual leg 7 riders may result in disqualification of the team.

 

All other team members will stop at the border in their vehicles, present ID, and clear customs in the usual manner.

 

Acceptable ID:

 

For 2008, passports will not be mandatory identification for Canadian or United States citizens crossing the border, but are much PREFERRED by Customs as they can be scanned, resulting in quicker clearance. Citizens of other countries must provide passports. US or Canadian citizens can provide any of the following identification upon entry:

 

Canada:  Passport  OR

                Driver's license AND Birth Certificate   OR

                Driver's license AND Citizen Certificate

 

US:      Passport  OR

            Driver's License AND Birth Certificate OR

            New Bureau of Indian Affairs Card OR

            Proof of Legal Permanent Residence

 

These are the same ID requirements as for anyone crossing the border. If you have any questions, call US Customs at 907-767-5511 or Canada Customs at 907-766-5540.

 

Food, you and the border

The US has strict regulations on food entering the country:

 

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